BMI for 80 kg and 183 cm
Instant answer: A person who weighs 80 kg (176 lbs) and is 183 cm (6'0") tall has a BMI of 23.9, classified as normal weight.
Public-health guidelines place the ideal weight for 183 cm tall adults at 62–83.4 kg, equivalent to a BMI between 18.5 and 24.9.
What does a BMI of 23.9 mean?
This range corresponds to the lowest statistical risk of cardiovascular disease, type 2 diabetes, and metabolic syndrome in long-term cohort studies.
BMI is a screening tool, not a diagnosis. Two people at 80 kg and 183 cm can have very different body compositions and very different health profiles. Use BMI alongside waist circumference, fitness level, and routine bloodwork.
Healthy weight range for 183 cm
The BMI-based healthy weight range for 183 cm tall adults is 62–83.4 kg (137–184 lbs).
| Weight | In lbs | BMI | Category |
|---|---|---|---|
| 65 kg | 143 lbs | 19.4 | Normal weight |
| 70 kg | 154 lbs | 20.9 | Normal weight |
| 75 kg | 165 lbs | 22.4 | Normal weight |
| 80 kg (this page) | 176 lbs | 23.9 | Normal weight |
| 85 kg | 187 lbs | 25.4 | Overweight |
| 90 kg | 198 lbs | 26.9 | Overweight |
| 95 kg | 209 lbs | 28.4 | Overweight |
Practical next steps
- Continue current habits; this BMI band is associated with the lowest health risk.
- Focus on protein intake (0.8–1 g per kg) and quality sleep.
- Track waist circumference rather than weight as you age.
- Annual labs are still worthwhile even at a healthy weight.
Frequently asked questions
What is the BMI for 80 kg and 183 cm?
Using the formula BMI = weight (kg) ÷ height (m)², a person who weighs 80 kg and is 183 cm tall has a BMI of 23.9. This places them in the normal weight category as defined by the World Health Organization.
Is 80 kg a healthy weight at 183 cm?
The healthy weight range for 183 cm is 62–83.4 kg, corresponding to a BMI of 18.5–24.9. 80 kg gives a BMI of 23.9, which is normal weight.
How was this BMI calculated?
BMI = 80 ÷ (1.83 × 1.83) = 80 ÷ 3.3489 = 23.9.
What should I do if my BMI is 23.9?
Continue current habits; this BMI band is associated with the lowest health risk. Focus on protein intake (0.8–1 g per kg) and quality sleep.